As if there was ever a reason to eat more chocolate – there seems to be yet another. While many of us already defend the cheeky treat for its antioxidants, improvement of brain function and just how great it tastes, a new longitudinal study is giving more reasons why chocolate might be even better than once thought. The study has linked chocolate consumption to the improvement of cardiovascular function. In other words, chocolate may assist with cardiovascular disease and decreasing the risk of heart attack. Published in the journal Heart, researchers observed 2,000 individuals living in Norfolk,…